RGE RD is chef Blair Lebsack's farm-to-table restaurant in Edmonton's Westmount neighbourhood, built around whole-animal butchery, wood-fire cookery and produce from local farms. The seasonal menu follows what Alberta producers bring in, and the multi-course Road Trip tasting is a signature experience. It is consistently counted among Edmonton's defining fine-dining rooms.
RGE RD
Wood-fired farm-to-table dining from chef Blair Lebsack on 123 Street
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