Housed in Maison Jacquet, built in 1675-76 and among the oldest houses in Quebec, Aux Anciens Canadiens has served traditional Québécois cuisine since 1966. The menu centres on tourtière, game dishes such as bison bourguignon, and maple desserts, served by staff in period costume in low-beamed dining rooms.
Aux Anciens Canadiens
Traditional Québécois cooking in Quebec City's oldest restaurant
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